Thursday, 15 March 2012

Kimchi Recipe

 Ingredients:

Radish


Onion, Green Onion, Pear


Fish Sauce

Salted Chinese Cabbage


Steps:


1. Put sliced raddish, onion, green onion, fish sauce, and red pepper powder and mix them.


2. Dress the salted cabbages with the seasoning.


3. This is Kimchi!